Today we’d like to introduce you to Marisa Zamarripa.
Hi Marisa, can you start by introducing yourself? We’d love to learn more about how you got to where you are today?
Phil’s Roadhouse was established in 2005 by the late Phil Philipello. Cooking was Phil’s passion, and he wanted to build a family restaurant where anyone could come for great food and great service. From mouth-watering BBQ that falls off the bone, to hand cut meats and delectable chicken and shrimp dishes, Phil prided himself on all his fresh made-from-scratch recipes. Phil loved what he did and has passed his passion on to his employees and children. We strive to make our customers feel like they are part of the Phil’s family with our home cooking.
It is our goal to keep Phil’s dream alive with the same freshness and quality in all of our food.
Can you talk to us a bit about the challenges and lessons you’ve learned along the way. Looking back would you say it’s been easy or smooth in retrospect?
Deffinaty alot of struugles due to COVID and the growth of the town with chain restaurants coming in. Alot of small bussiness owners are struggling right now. With drive through chain restrants people want the convenice of in and out they have to get back to work and we understand that. But we have started Doordash and grub hub and order on line. we can bring it to your car.
We hope that our food and frindley service and being here for over 20 years with our amazing staff and customers will let us see more years bussiness.
Appreciate you sharing that. What should we know about Phils Roadhouse and Grill ?
My name is Marisa I am the daughter of the late Phil Philipello . This is a family run bussiness . That is what i am pround of a small family owned bussiness that has been here for over 20 years. we could not make it happpen if it was not for our staff and customers.
we have some amazing southern comfort, food. Just about everything you eat is hand cut and breaded by us. we do not use alot of frozen products and all of our stuff is made fresh everyday in house. That is what we pride our selfs on.
I want our readers to know they are alwasy welcomed here. And i think that we get to be creatives with food and change things up offten. From a Nacho Burger to Chicken fried Steak we have it all for anyone and everyone.
How do you define success?
I define success by the customers that keep coming back after all these years. Who now have grown kids and grandchild who will come in. Its genarations coming in that have made us keep the doors open. We love that its alwasy been about serving great food and getting tom know our community.
Contact Info:
- Website: https://philsroadhouse.net/
- Facebook: phislroadhouseandgrill
Image Credits
theyb are taken by us
